Looking for the right cheese for your business? 🧀 Camilla La Mozzarella has been bringing authentic artisan cheese to Indonesia since 2013. From fresh cheeses to aged and specialty selections, our products are used by hotels, restaurants, cafés, catering businesses, and culinary brands across different concepts. Whether you’re developing a new menu, looking for a reliable cheese supplier, or exploring new cheese selections for your business, let’s talk. Visit Camilla La Mozzarella at Café & Brasserie Expo and explore our B2B offerings. 📩 For business inquiries: +62 813-7066-7270 (Septa) 🧀 Let’s create something delicious together.
Camilla La Mozzarella
Established in 2013, Camilla La Mozzarella was founded by an Italian-Indonesian partnership with a passion for bringing authentic artisan cheese to Indonesia.
Our cheese is crafted using natural ingredients and traditional cheesemaking techniques, with Italian cheesemaking expertise at the heart of our production. From fresh cheeses such as mozzarella and burrata to specialty and aged selections, we continue to develop a diverse range of cheeses for different culinary needs.
Today, Camilla works with hotels, restaurants, cafés, catering businesses, culinary brands, and other B2B partners, supplying quality cheese for menus, events, and various food concepts.
We believe cheese is more than just an ingredient — it is part of the experience behind every dish.
Looking for a cheese partner for your business? Let’s connect.
📩 B2B Inquiries: pr.camillamozzarella@gmail.com
🌐 Instagram: @camillamozzarella
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