Nanjing Yangzi offers three core equipment lines: Vacuum Dough Mixing Equipment (launched in 2002, first in China to adopt vacuum technology for flour products, utility patent); MT Series Fresh Noodle Production Line (includes vacuum dough mixer, aging machine, sheeters, noodle forming/cutting device – ideal for fresh noodle, semi-dried noodle, wonton skin, dumpling wrapper); Series of Dried Stick Noodle Equipment (advanced technology, reliable, low energy consumption, high quality and output).
Nanjing Yangzi Grain & Oil Food Processing Machinery Co., Ltd
Nanjing Yangzi Grain & Oil Food Processing Machinery Co., Ltd
BoothB3E-12
CategoriesCatering Equipment
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Nanjing Yangzi Grain & Oil Food Processing Machinery Co., Ltd. (over 50 years of history) is a technology and innovation-based enterprise specializing in flour product equipment. It offers five product series including production lines for fresh noodle, semi-dried noodle, fresh cooked noodle, dough sheet, and dried stick noodle. Key products include third-generation large-scale automatic low-temperature dried noodle lines, fully automatic intelligent fresh noodle lines, semi-dried noodle lines, and vacuum dough mixers. Products are exported to over 30 countries and regions worldwide. Services include technical design, manufacturing, installation, and staff training.
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